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Valerian root (Valeriana officinalis) is a perennial plant native to Europe and parts of Asia, long valued in traditional herbal practices dating back to ancient Greece. Known for its sweet-scented flowers and strongly aromatic roots, the plant grows in moist meadows and woodland areas and has since become naturalized in North America. The dried roots, which have a distinct earthy aroma, are commonly used in herbal teas, tinctures, and botanical blends. Harvested from the plant’s rhizome and rootlets, valerian root has a long history of traditional use and remains a well-known herb in herbal traditions around the world.
Botanical Name
Valeriana Officinalis
Common Names
Wild Valerian, German Valerian, English Valerian
Countries of Origin
Europe
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*This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
