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Hops (Humulus lupulus) is a climbing perennial plant native to Europe, western Asia, and North America, recognized for its distinctive cone-shaped flowers known as strobiles. These aromatic cones contain a golden powder that gives hops its characteristic bitter and floral qualities, making it a well-known ingredient in brewing, where it contributes flavor and aroma to many beers. Beyond brewing, hops have a long history in traditional Western herbal practices, where the dried flowers are often steeped into teas, tinctures, or added to herbal blends. The fragrant cones can also be used in dream pillows or botanical preparations, and the plant—related to both nettle and cannabis—has been appreciated for centuries for its unique aroma and traditional uses.
Botanical Name
Humulus Lupulus
Common Names
Common Hops
Country of Origin
USA
*This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
