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Sourced from the lush tea gardens of Assam, India, this full-bodied black tea delivers a distinctive malty character and robust aroma that makes it an ideal morning brew. Crafted from premium leaf tips harvested at peak freshness, each cup offers rich, complex flavors that develop through careful oxidation. Versatile and satisfying, Assam works beautifully on its own, serves as an excellent foundation for chai and breakfast blends, or pairs wonderfully with cream and sugar. Its bold profile and smooth finish make it a compelling alternative to coffee for those seeking a more nuanced caffeine experience.
*Contains caffeine.
Aroma and Flavor
Characteristic crisp and rich aroma with an invigorating flavor and malty finish that easily lends itself to milk and sugar. Contains caffeine.
Brewing Instructions
Pour 1 tablespoon of loose-leaf tea in strainer of choice or add 1 tea bag to your favorite mug. Steep in 8 fl. oz. of boiling water for 3-5 minutes. Remove strainer and enjoy. Steep time can be adjusted for desired strength and flavor.
Botanical Name
Camellia sinensis
Country of Origin
India
*This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
